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ARCHIPELAGO BUFFET

Archipelago buffet  1

46 e

 

Homemade country bread

& dark archipelago bread L

A selection of pickled & spiced herring L,G

L’Escale’s salt-cured salmon L,G

Warm smoked salmon L,G

Green salad with house dressing L,G

Tomato & mozzarella salad G

Marinated bell peppers L,G

Asparagus & bean salad L,G

Pasta salad L

Goat cheese crostini LL

Roast beef L,G

Hard-boiled eggs L,G

Shrimp skagenröra L,G

-

Slow-cooked beef brisket

with creamy horseradish sauce L,G

Boiled Nagu potatoes L,G

Seasonal vegetables L,G

-

L’Escale’s oat-apple bake

with almond and vanilla cream L,G

Coffee and tea

Archipelago buffet  2

40 e

Homemade country bread

& dark archipelago bread L

A selection of pickled & spiced herring L,G

L’Escale’s salt-cured salmon L,G

Warm smoked salmon L,G

Green salad with house dressing L,G

Tomato & mozzarella salad G

Marinated bell peppers L,G

Asparagus & bean salad L,G

Pasta salad L

Goat cheese crostini LL

Roast beef L,G

Hard-boiled eggs L,G

Shrimp skagenröra L,G

Boiled Nagu potatoes L,G

-

L’Escale’s oat-apple bake

with almond and vanilla cream L,G

Coffee and tea

Archipelago buffet  3

32 e

Homemade country bread

& dark archipelago bread L

A selection of pickled & spiced herring L,G

L’Escale’s salt-cured salmon L,G

Green salad with house dressing L,G

Tomato & mozzarella salad G

Marinated bell peppers L,G

Asparagus & bean salad L,G

Pasta salad L

-

Pork gammon in Dijon mustard sauce L,G

Boiled Nagu potatoes L,G

Seasonal vegetables L,G

-

L’Escale’s oat-apple bake

with almond and vanilla cream L,G

Coffee and tea

A buffet meal may be ordered for groups of 30 people or more, the order, number of people and possible allergies should be confirmed no later than two weeks before the event

 

 

L=lactose free, G=gluten free, LL=low lactose

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